Vietnamese Pho Cooking Class!
Vietnamese Pho Cooking Class!
Learn to make authentic Vietnamese Pho at home with our easy cooking class. Save money by skipping takeout and impress with crispy calamari appetizer, enjoy restaurant flavour for less!
Recipes (Serves 4):
Quick Chilli Tossed Calamari to start
Beef Pho feat. Top Sirloin, Fresh Bean Sprouts & Authentic Herbs & Spices.
Key Ingredients: beef stock, top sirloin steak, calamari, star anise, cinnamon, cloves, fish sauce, rice noodles, fresh herbs, bean sprouts. RECOMMENDATION: Use homemade beef stock, or source homemade beef stock from your local butcher or specialty shop!
Class Details:
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What's Included:
- Full ingredient list
- Step-by-step cooking guide
- Recipe package
- Video download automatically sent
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