Recipe Vault

Pumpkin Spiced Basque Style Cheesecake: A Twist on Your Classic Pumpkin Pie

Pumpkin Spiced Basque Style Cheesecake: A Twist...

The Culinary Studio

When fall rolls around, it’s all about cozying up with comforting flavours, and pumpkin is always at the top of that list. This year, why not swap out your traditional...

Seafood Coconut Curry

Seafood Coconut Curry

The Culinary Studio

Prep Time: 10 minutesCook Time: 20 minutesServings: 4 Looking for a quick and flavorful seafood dish? This Seafood Coconut Curry recipe is bursting with vibrant flavours like lemongrass, red curry,...

Bone-in Pork Chops with Beer-Brown Sugar Glaze

Bone-in Pork Chops with Beer-Brown Sugar Glaze

The Culinary Studio

Serves: 2-4 Prep Time: 10 minutesCook Time: 15 minutes Expect a lot of ‘oohs and ahhs’ when serving these Bone-in Pork Chops with Beer-Brown Sugar Glaze! This recipe offers a perfect balance of sweet, savory,...

Chicken Noodle Soup

Chicken Noodle Soup

The Culinary Studio

Chicken Noodle Soup!   There are likely thousands, if not millions of different versions of chicken noodle soup in the world.   They differ based on how we learned to make...

The Spring 'Everything' Salad

The Spring 'Everything' Salad

The Culinary Studio

Grab your favourite mixed greens, fresh herbs and with just a few colourful garnishes, a punchy dressing and a bit of crunch and you've got a salad you can pair...

Thick-Cut Pork Chops with Buttery Mustard Stuffing & Mushroom Pan Sauce

Thick-Cut Pork Chops with Buttery Mustard Stuff...

The Culinary Studio

Pork chops have always been an economical way to entertain, with absolutely no sacrifice on flavour, juiciness or gourmet goodness!  Ask your butcher for a 1 1/2"  thick center-cut pork...

Mujadara (Middle Eastern Rice with Fried Onions)

Mujadara (Middle Eastern Rice with Fried Onions)

The Culinary Studio

What is Mujadara? A dish of lentils and rice garnished with onions. Take the time to transform the humble onion into a crowning glory on this lentil-rice dish.   Delicious even just...

African Spiced Peanut & Black-Eyed Pea Stew

African Spiced Peanut & Black-Eyed Pea Stew

The Culinary Studio

Looking for a dish that's nutritious, filling, and bursting with flavor? This African-Spiced Black-Eyed Pea recipe checks all the boxes! It's easy to make with ingredients you probably already have...

Quick & Easy Butternut Squash Salad

Quick & Easy Butternut Squash Salad

The Culinary Studio

Perfect for the holiday season when you need something fresh & speedy!  This cooking technique for butternut squash is revolutionary: crispy and delicious and cooked in minutes.  All you need...

Smoked Salmon + Potato rosti + Yogurt Sauce

Smoked Salmon + Potato rosti + Yogurt Sauce

The Culinary Studio

Smoked Salmon + Potato rosti + Yogurt Sauce  The 'rosti' potato can feed many with few!  Just a couple of potatoes and you've got at least two dozen little appetizers! ...

Festive Tabouli!

Festive Tabouli!

The Culinary Studio

Hummus with ‘festive’ Tabouli  This revolutionary hummus recipe is topped with a very festive looking tabouli for a quick, easy, inexpensive and make-ahead appetizer!  What more could you need this...

Really Good Vegetarian Chili

Really Good Vegetarian Chili

The Culinary Studio

The key to a really good vegetarian chili is keeping a unified and thick consistency, which we achieve with the use of both quinoa (a super nutritious seed, containing all...

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