Holiday Tourtiere (Class of 2025)
Holiday Tourtiere (Class of 2025)
Thursday, December 18th | 12:00 pm*
Back by popular demand we continue the tradition! Join us for this live & interactive online cooking class, taking you through the key steps to make our Holiday Tourtiere.
You'll end up with 2 good-sized pies that freeze well, just in time for a holiday feast. From homemade crust to our delicious meat filling, we look forward to this every year.
Recipes covered (make 2 pies)
Traditional Pork Tourtiere
Join the Live Online Class: $30 (shop yourself)
Add the Ingredients: + $85 (makes 2 large pies)
*the class recording & recipes will be sent to your inbox 4-5 hours post-class to cook on your own time.
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