Valentine's Saturday Night
Valentine's Saturday Night
Saturday February 14th | 5:00 pm*
Valentine's Dinner: Romantic, Classic, and Utterly Delicious
Learn to make Chicken Cordon Bleu and Pommes Aligot! A rich, elegant French dinner for Valentine’s Day.
An unforgettable Valentine’s evening filled with flavour, connections and a touch of French flair. In this online class, you will master Chicken Cordon Bleu: tender chicken rolled with ham and cheese, then crisped to golden perfection; served alongside luxurious Pommes Aligot, France’s famously creamy, cheesy mashed potatoes.
Whether you are cooking for two or celebrating solo, this class is all about slowing down, learning classic techniques, and creating a meal that feels indulgent and special.
Join us live online or cook later with the recording; either way, it is the perfect recipe for a romantic night in.
Recipes covered (serves 2)
Chicken Cordon Bleu
Pommes Aligot
Seasonal Market Vegetable
Join the Live Online Class: $30 (shop yourself)
Add the Ingredients: + $100 (makes 2 generous servings)
*the class recording & recipes will be sent to your inbox 4-5 hours post-class to cook on your own time.
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