Ginger-Soy Steak & Rice Bowls!

A bowl full of love!   Craveable flavour elements included here are our crispy, saucy cauliflower and our Soy-Peanut Dressing that is definitely one to have in the fridge at all times!   Fresh & delicious, it is a great way to use all of your Asian pantry items in a new way!  Perfect for entertaining as almost everything can be made ahead of time, just grill your steaks while sipping a cold one!   

RECIPES:
Seared Ginger Steak
Sesame Cauliflower Confetti
Jasmine Rice
Soy-Peanut Dressing
Lime Chili Smashed Cucumbers

Key Ingredients: Top Sirloin Steak, Jasmine Rice, Natural Peanut Butter, Soy Sauce, Sesame Oil, Cauliflower, Sesame Seeds 

Class Length: 75 minutes (approx.)

Class Details:

• Cost: $25
  
• What's Included:
  • Full ingredient list
  • Step-by-step cooking guide
  • Recipe package
  • Video download automatically sent to your inbox.  Chefs Jody & Kirstie guide you every step of the way!