General Tao Fried Chicken : Online Cooking Class!

By request, we are here to help you master the art of making General Tao Fried Chicken in our online cooking class! This flavourful menu includes crispy chicken coated in a tangy, sweet, and slightly spicy sauce, accompanied by fluffy steamed jasmine rice and perfectly seasoned garlic broccoli—a complete restaurant-quality meal you can make at home.

General Tao's Chicken is one of the most beloved dishes in North American Chinese cuisine. While its origins are often debated, the dish is named after General Tao Tsung-tang, a 19th-century Chinese military leader, although there’s little evidence he ever tasted it himself. The dish gained popularity in the United States in the 1970s, thanks to Chinese immigrant chefs who introduced it to the American palate with its perfect balance of sweet and savoury flavours. Today, it’s a staple in Chinese-American restaurants and a favourite for anyone craving bold, satisfying comfort food.

Join us to learn the secrets behind this iconic dish and elevate your cooking skills with techniques and flavours that will impress your family and friends!

Recipes covered (serves 4) 
General Tao Fried Chicken
Steamed Jasmine Rice
Roasted Peanut-Soy Broccoli

Class Details:

• Cost: $20
  
• Class length: 1 hour (approximately)
• What's Included:
  • Full ingredient list
  • Step-by-step cooking guide
  • Recipe package
  • Video download automatically sent to your inbox.  Chefs Jody & Kirstie guide you every step of the way!

Why Take This Class?

• Learn to make take-out flavours at home: the secret behind the sauce!  
• It's a deep dive into Asian condiments & pantry staples!   
• Educational and entertaining, these recipes will become part of your regular recipe roster, especially the way to perfect jasmine rice! 

Sign up now to add something new to your recipe collection!