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Filipino Flavours: Chicken Adobo + Rice

Filipino Flavours: Chicken Adobo + Rice

There’s a reason Chicken Adobo is one of the Philippines’ most iconic dishes: it’s simple, deeply flavourful, and totally craveable comfort food.  This has become a new family favourite! 

In this all new online cooking class we’ll guide you through the essential steps to mastering Chicken Adobo from scratch: marinating, braising, and building a rich, tangy, and garlicky sauce.  Served with perfectly cooked rice, this dish is soul-satisfying and surprisingly easy to recreate at home. Whether you’ve never tried adobo or it’s a comfort food staple, this class is a must.

Recipes covered (serves 4) 
Filipino Chicken Adobo + Rice
Vinegared Cucumbers

Key Ingredients: Bone-in, skin-on Chicken Thighs, Jasmine Rice, Soy Sauce, Vinegar, Oyster sauce, Onion, Garlic, Cucumbers. 

Class Details:

  • Class Length: 1 hour (approx.) 
  • What's Included:
    • Full ingredient list
    • Step-by-step cooking guide
    • Recipe package
    • Video download automatically sent to your inbox.  Chefs Jody & Kirstie guide you every step of the way!

Why Take This Class?

  • Take a classic meal (Chicken & Rice) and add in new & versatile flavours 
  • Learn to make a chicken dinner in about an hour!  
  • Perfect for All Skill Levels
  • Educational and entertaining, these recipes will become part of your regular recipe roster! 

Sign up now to add something new to your recipe collection! 

Regular price $20.00
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