Handmade Ricotta Ravioli
Handmade Ricotta Ravioli
Discover the art of Handmade Pasta
Roll fill and shape fresh ricotta ravioli, then finish with a velvety tomato sauce; Italian Comfort food from scratch!
Nothing says comfort like handmade pasta! In this online class, you will learn how to make delicate ricotta-filled ravioli completely from scratch, inspired by our travels to Sant'Angelo Italy!
Learn to make fresh pasta dough with our tried and true recipe, perfected over the years. From rolling the pasta dough to sealing each little pillow of goodness. We will finish the dish with a silky tomato butter sauce that’s simple, rich and absolutely delicious.
This class is a perfect way to slow down, cook with care, and master one of Italy’s most beloved dishes.
What you will learn: How to make homemade pasta. How to cut and stuff ravioli.
Special Equipment: Pasta machine HIGHLY recommended. Ravioli cutter recommended, but not required.
Recipes covered (serves 4)
Homemade Pasta
Ricotta Ravioli
Tomato Butter Sauce
What's Included:
Ingredient & Equipment List
Step-by-Step Cooking Guide
Recipes
Video to cook along with!
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