Smash Burgers and Poutine: The Ultimate Diner Night In

Everything you love about a great diner, made better in your own kitchen.

There is something about a great diner meal that just hits differently. The sizzle of a burger on a flat top, a plate of fries drowning in gravy and cheese curds, a cold milkshake on the side. In this class Jody and Kirstie bring the whole experience home, and we think you will agree it is even better when you make it yourself.

You will learn the technique behind a proper smashburger, where the patty gets pressed hard onto a screaming hot pan so the edges go crispy and the onions cook right into the meat. It gets finished with a signature sauce, served on a butter toasted brioche bun.  Then comes the poutine, homemade from scratch with proper gravy and everything that makes it worth making.

The milkshake is your bonus recipe and the perfect way to start OR finish the meal!

This is the kind of meal the whole family will be asking for on repeat.

Recipes covered (serves 4) 
Smash Burger with Crispy Onions and Signature Sauce on a Butter Toasted Brioche Bun Homemade Poutine
Bonus: Classic Milkshake