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Pad Thai Cooking Class

Pad Thai Cooking Class

Learn how to make authentic Pad Thai at home in just 30 minutes with our step-by-step online cooking class! Chefs Jody & Kirstie will guide you through the essential ingredients (tamarind, fish sauce, rice noodles, and more), while offering expert tips on prep, technique, and customization.

Discover how to balance sweet, salty, sour, and spicy flavors like a pro, and make a versatile sauce to keep in your fridge for quick weeknight meals.

Recipes include Pad Thai with chicken, shrimp, bean sprouts, peanuts, and eggs. This fast, flavour-packed class is perfect for cooks of all levels who want to master one of Thailand’s most iconic dishes.  Make it your own, choose your protein and spice level!  

Recipe Covered: (Serves 4) 

Pad Thai with Chicken & Shrimp, Bean sprouts &  Crushed peanuts.  Made with fresh, authentic tamarind sauce, eggs & rice noodles.    

Key Ingredients: Tamarind, Fish Sauce, Vinegar, Shaoxing Cooking Wine, Rice Stick Noodles, Chicken, Peanuts, Eggs

Class Details:

  • Class Length: 30 Minutes 
  • What's Included:
    • Full ingredient list
    • Step-by-step cooking guide
    • Recipe package
    • Video download automatically sent to your inbox.  Chefs Jody & Kirstie guide you every step of the way!
$20.00
$20.00
Sale Sold out

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