• Chicken Tikka Masala on a plate with raita, flatbread and cucumbers
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Indian BBQ: Chicken Tikka Masala 

Chicken tikka masala, often hailed as Britain's national dish, has undeniably captivated palates worldwide, and its popularity transcends borders for numerous compelling reasons.

Marinated chicken, grilled to perfection, then bathed in a rich, creamy tomato-based sauce, we are pairing it with fluffy grilled flatbread and our favourite yogurt sauce and fresh salad.   

Chicken tikka masala holds a special place in the hearts of many as a symbol of celebration and togetherness. It's the dish you order to commemorate special occasions, to share with loved ones during gatherings, or simply to indulge in a moment of culinary bliss after a long day. Its comforting familiarity brings people together, fostering bonds and creating cherished memories around the dining table.  

Let's cook together! 


RECIPES (serves 4): 
Chicken Tikka Masala
Flatbread on the Grill
Kachumber salad
Yogurt Sauce

Key Ingredients: Ginger, Garlic, Chicken Breast, Yogurt, 35% Cream, Cilantro, Garam Masala, Curry Powder, Spices: kalongi/nigella seed, cumin, coriander, cardamon, cinnamon, flour.   

Class Length: 90 minutes (approx.)

Class Details:

  • Cost: $25
  • What's Included:
    • Full ingredient list
    • Step-by-step cooking guide
    • Recipe package
    • Video download automatically sent to your inbox.  Chefs Jody & Kirstie guide you every step of the way!

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