Make Sushi at home!  In this class we guide you through all of the steps to perfect your homemade sushi skills.  Apprenticing under a Japanese chef herself, Chef Kirstie regales with tips and stories from her Japanese Chef & friend Hayato.  Create restaurant quality sushi at home & umami rich miso soup! 

Fun for the whole family, the menu below is designed for 4 people.    

Recipes Include (serves 4):

Classic Miso Soup 
Nigiri & Maki Roll Variety including Salmon Roll with Tobiko & Togarashi Mayo + Cucumber-Crab Roll 

Just the class: (you buy the ingredients): $25

Full Ingredient list, step-by-step cooking guidem recipe package & video downloads automatically sent to your email address.

Click HERE to add ingredient box.  CONTACT US for Ingredient pick-up or delivery date (please allow min. 3 days).  

Qty available:17
Sushi Fundamentals! (R)