Ultimate Pork Chop Cooking Class!

Looking for a cozy, cost-effective dinner that brings the whole family to the table? Our Creamy Mushroom Pork Chops are a nostalgic, from-scratch classic that’s ready in under an hour,without any cans, packages, or preservatives.

This is our modern take on a comforting skillet meal: tender centre-cut pork chops simmered in a creamy mushroom sauce, served with buttered broad egg noodles and crisp sugar snap peas. It's hearty, wholesome, and perfect for weeknights when time is short but dinner still matters.

Whether you're cooking with the kids or just trying to stretch your grocery budget, this meal delivers on taste, ease, and value. Plus, Chefs Jody & Kirstie guide you step-by-step to success so even beginner home cooks (or junior chefs!) can shine.

RECIPES:
Tender Centre Cut Pork Chops in a Creamy Mushroom Sauce 
Buttered Broad Egg Noodles
Steamed Sugar Snap Peas

Key Ingredients: Boneless, center cut thick pork chops, fresh herbs, cream, white wine, egg noodles, garlic, kosher salt. 
Class Length: 45 Minutes

Class Details:

• What's Included:
  • Full ingredient list
  • Step-by-step cooking guide
  • Recipe package
  • Video download automatically sent to your inbox.  Chefs Jody & Kirstie guide you every step of the way!

Why Take This Class?

• Make-Ahead Meal: Prepare a hearty dish you can enjoy now or freeze for a quick, delicious meal later. 
• Perfect for All Skill Levels: Whether you're a beginner or experienced home cook, you’ll learn the secret behind the ultimate mushroom cream sauce!  
• Educational and entertaining: Chefs Jody & Kirstie guide you every step of the way, like a chef over your shoulder while you cook!  

Sign up now to learn how to make the best Pork Chops with ease!