Chicken Piccata & Pasta

Join this online cooking class to make this classic recipe with us!   Chicken piccata combines thin and delicate chicken breasts with a tart, yet balanced white wine, lemon juice, and buttery cream sauce topped with briny capers. Its ability to be ready and on the table in about 30 minutes makes it an easy sell, whether you’re serving up a dinner party or a simple weekly dinner.   

What you'll gain: the know-how to keep chicken breasts moist & delicious.  How to balance rich sauces with acidity.   Pasta perfection.   

Recipes Covered (Serves 4): 
Chicken Piccata with Capers, Lemon & White Wine Pasta 

Key Ingredients: Chicken breasts, Pasta, Capers, Lemon, Butter, Fresh herbs.  

Class Details:

• Cost: $25
  
• What's Included:
  • Full ingredient list
  • Step-by-step cooking guide
  • Recipe package
  • Video download automatically sent to your inbox.  Chefs Jody & Kirstie guide you every step of the way!