Easy Fruit Crumble Pie
Easy Fruit Crumble Pie
Why we love this dish: it uses seasonal peak of freshness fruit and a butter crust that is foolproof. It is elevated by serving it with creme anglaise! This class is perfect for the beginner baker.
Save it for dessert or eat it slice-by-slice all afternoon...
Recipes:
Summer Fruit Pie (seasonal stone fruit such as peaches or berries, or apples or use apples or pears in the Fall! )
Sweet Nutty Oat Crumble Topping
Creme Anglaise - Classic French Custard
Key Ingredients: Seasonal Fruit (Peaches, Apples, Berries etc.), Butter, Flour, Cream, Eggs, Oats, Tapioca Starch, Nuts (optional), spices.
Class Length (approx.): 1 hour, 15 minutes
Class Details:
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What's Included:
- Full ingredient list
- Step-by-step cooking guide
- Recipe package
- Video download automatically sent to your inbox. Chefs Jody & Kirstie guide you every step of the way!
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