{"product_id":"sichuan-mapo-tofu","title":"Sichuan Mapo Tofu","description":"\u003ch2\u003eThe dish that defines Sichuan cooking, and the numbing heat that makes it unmistakable\u003cimg\u003e\n\u003c\/h2\u003e\n\u003ch3\u003eWedneday November 18th | 5:00 pm EST*\u003c\/h3\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eMapo Tofu is one of Sichuan cuisine's defining dishes, built on a handful of ingredients most home kitchens have never used but should.\u003c\/p\u003e\n\u003cp\u003eJody and Kirstie walk you through the real building blocks: fermented black beans (not just the sauce), doubanjiang, and Sichuan peppercorn, the \u003cimg\u003eingredient responsible for \u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cb id=\"docs-internal-guid-5142ca16-7fff-ae87-94ec-450850d9f27b\"\u003e\u003cspan\u003emálà\u003c\/span\u003e\u003c\/b\u003e,the distinctive numbing heat this cuisine is known for.   Crispy flavourful ground pork is also there to infuse everything together.  \u003c\/p\u003e\n\u003cp\u003eThis is Sichuan cooking done properly, not a watered-down version. Expect real heat, realing numbing spice, and a dish you'll crave long after the class ends. \u003c\/p\u003e\n\u003cp\u003eJoin us live or cooking along with the recording whenever your schedule suits. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat you will learn: \u003cbr\u003e\u003c\/strong\u003eFermented black beans and doubanjiang.\u003cbr\u003eSichuan peppercorn and \u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003emálà heat.\u003cbr\u003eBlanching tofu.\u003cbr\u003eCreating a silky sauce.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecipes covered (serves 4)\u003cbr\u003e\u003c\/strong\u003eSichuan Mapo Tofu (with pork) \u003cbr\u003eSteamed Rice\u003cstrong\u003e \u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJoin the Live Online Class\u003c\/strong\u003e: $30 (shop yourself)\u003cbr\u003e\u003cstrong\u003eAdd\u003c\/strong\u003e the Ingredients: + $85 (makes 4 generous servings)\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cem\u003e\u003cstrong\u003e*\u003cmeta charset=\"utf-8\"\u003eCan’t join us live? You won’t miss a thing. We’ll send the recording \u0026amp; recipes after class so you can cook with us whenever it suits you.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"TheCulinaryStudio.ca","offers":[{"title":"Default Title","offer_id":50615438016737,"sku":"30","price":30.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0548\/8653\/1236\/files\/Authentic_Mapo_Tofu.jpg?v=1790793677","url":"https:\/\/www.theculinarystudio.ca\/products\/sichuan-mapo-tofu","provider":"TheCulinaryStudio.ca","version":"1.0","type":"link"}