Mediterranean Grill 🔥 

Friday May 27th | 5:30-7:30

We've been dreaming about this menu all winter long and it's finally time to break it out!  Freshness galore, flavours & sauces you'll crave all summer long.  Best news, we teach you how easy it is!  

Recipes include:

Grilled Lemony Halloumi | Olive Oil Bread
Grilled  Summer Vegetable Salad with Chickpeas & Lemon-Pomegranate Vinaigrette |
Reverse-Harissa Marinated Grilled Chicken Breast | Herb-Pesto Couscous
(SERVES 4) 

Just the class: (you buy the ingredients): $35
Class & Ingredients: (pre-measured, serves 4): $110
Wine Pairing*: $35

*Our feature wine tonight is the New Zealand 'Loveblock' Sauvignon Blanc!  A smaller, organic and vegan winery, the Sauvignon Blanc has a complex finish with plenty of minerality, citrus, ripe stone fruit and an umami quality.