{"product_id":"malaysian-laksa-rich-coconut-curry-noodle-soup","title":"Malaysian Laksa: Rich Coconut Curry Noodle Soup","description":"\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eLaksa is one of Southeast Asia's most complex and satisfying bowls, and building it from scratch is the kind of cooking that changes how you think about soup.\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAt The Culinary Studio, two Red Seal certified chefs have spent over 15 years teaching home cooks to cook with real confidence. This is that kind of class.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4 dir=\"ltr\"\u003e\u003cspan\u003eWednesday June 17th | 12:00pm EST*\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis live online Malaysian cooking class takes you through laksa from the ground up, starting with the paste that is the soul of the entire dish. Laksa is Malaysia's most iconic noodle soup, a collision of Chinese and Malay culinary traditions that produces something richer, more aromatic, and more layered than either cuisine achieves on its own.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe laksa paste is where Jody and Kirstie bring together curry paste with colourful spices and aromatics.   \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFrom there you will learn how coconut milk behaves in a curry broth, how to coax maximum depth from your aromatics without losing their brightness, and how to bring the soup to that point where it is rich without being heavy. The balance between coconut fat, chili heat, and lime acid is the technique this class is built around.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe noodles, toppings, and finishing touches all have a role. You will understand what each element contributes and how to layer the bowl so every component earns its place.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis is a soup worth the effort, and once you have made it yourself, nothing from a packet will ever be good enough again.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eJoin us live or cook along with the recording whenever it suits your schedule.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eRecipes covered (serves 4)\u003c\/strong\u003e\u003cspan\u003e \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eMalaysian Laksa Paste Rich Coconut Curry Noodle Soup\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOne hour with two Red Seal chefs, a full recording, and every recipe sent to your inbox.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eJoin the Live Online Class\u003c\/strong\u003e:\u003c\/span\u003e\u003cspan\u003e $30 (shop yourself) \u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eAdd\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e the Ingredients\u003c\/strong\u003e: + $95 (serves 4)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e*the class recording \u0026amp; recipes will be sent to your inbox 4-5 hours post-class to cook on your own time.\u003c\/span\u003e\u003c\/p\u003e","brand":"TheCulinaryStudio.ca","offers":[{"title":"Default Title","offer_id":48239634448609,"sku":"30","price":30.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0548\/8653\/1236\/files\/MalaysianCoconutCurry_75614aca-19dd-422c-a497-b5e09c63e810.jpg?v=1777489580","url":"https:\/\/www.theculinarystudio.ca\/products\/malaysian-laksa-rich-coconut-curry-noodle-soup","provider":"TheCulinaryStudio.ca","version":"1.0","type":"link"}