Make ahead Dinner: Stuffed Peppers

Wednesday February 28th | 12:00- 1:00pm***

Dig into delicious stuffed peppers with fresh and addictive Middle Eastern flavours! Our take on stuffed peppers is sure to surprise you with two sauces, savoury spices and proper cooking techniques.   Learn how to make it during our cooking class and your dinner will be ready for you!

Bulgur Wheat & Beef Stuffed Peppers with Tomato & Pomegranate Sauce
Creamy Tahina Sauce 
Buttered Rice

Key Ingredients: Bulgur wheat, Beef, Pomegranate Molasses, Tahini Paste, Peppers, Tomatoes, Basmati Rice 

Just the class: (you buy the ingredients): $35
Class & Ingredients:(serves 4): $125
Wine Pairing: $29.95*

Wine Pairing:  COMING SOON!

 ***The class recording will be available right after class for you to do this class on your own schedule.

Qty available:39
Make ahead Dinner: Stuffed Peppers