CAVE SPRING SUMMER WINE LAUNCH

Thurs. August 5 | 4pm

Join Culinary Studio Chefs Jody & Kirstie and Cave Spring Wine Maker Gabe Demarco to celebrate summer foods and some hot-off-the-press wines! 

The Chefs will walk through the preparation of both dishes, each step of the way.  No cook is left behind!  Winemaker Gabe will chat about wines, the pairings and the vineyard.  Part interactive cooking class, part wine class!

Learn more about Cave Spring and the featured wines here cavespring.ca 

Make this a date night in your backyard or at the cottage!  

Menu 

Pairing Number One: 
Wine: 2019 Chardonnay Musque
Food: Grilled Scallops & Shrimp | Spicy Sauce Vierge | Lemony Couscous

Pairing Number Two: 

Wine: 2019 Gamay
Food: ½ Pan-Grilled Chicken Adobabo | Homemade Alioli | Spanish Chorizo | Piquillo Pepper | Bread Salad 

Qty available:0
CAVE SPRING SUMMER WINE LAUNCH